Stove Top Tamale Pie

Recipe Instructions In a large skillet, brown ground beef over medium-high heat. Drain. Stir in tomato sauce, beans, water and Taco Seasoning Mix. Bring to a boil; reduce heat, cover and simmer 5 minutes. Prepare corn muffin mix according to package directions. Drop small spoonfuls of muffin batter over meat mixture in a skillet. Cover and cook over medium-low heat 15 to 17 minutes or until corn bread is done. Top with cheese and green onion. Cover and cook over low heat until cheese melts. This recipe yields 4 servings. Nutritional Info Per serving: About 696 Calories, Fat 32g, Protein 38g, Carbohydrate 64g, Cholesterol 96mg, Sodium 1994mg.