• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

fresh marinara

  • 1serving

Add to MenuAdd to Calendar

Source: www.astray.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B3, C, P
MineralsNatrium, Silicon, Sulfur, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 can Plum Tomatoes

  2. 2 tablespoons Olive Oil

  3. 2 smalls Carrots; Shredded

  4. 2 smalls Stalks Celery; Diced

  5. cup Onion; Diced

  6. Salt & Pepper to taste

  7. Your choice if pasta or spaghetti squash

Instructions Jump to Ingredients ↑

  1. Saute vegetables in olive oil. Add can of tomatoes, salt and pepper. Cook till carrots are as tender as you like them. Serve on pasta or spaghetti squash. Makes 4 servings. L.King Posted to recipelu-digest Volume 01 Number 405 by "Diane Geary." on Dec 27, 1997

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback