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Hashbrown Cassarole

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    Source: www.tastebook.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsB2, B3, B9, B12, C, D, P
    MineralsNatrium, Chromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 2 lbs. frozen hash browns

    2. 1 stick margarine or butter as preferred by all Hansburys

    3. 1 tsp. salt

    4. 1/4 tsp. pepper

    5. 2 cup grated cheese

    6. 2 cup sour cream

    7. 1 can cream of chicken soup

    8. 1/2 cup chopped onion

    Instructions Jump to Ingredients ↑

    1. Bake at 350 for 30-45 minutes in 9x13 pan.

    2. Just mix all ingredients in a large bowl.

    3. EXTRA: Melt 1 stick butter and 2 cups crushed potato chips and put on top.

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