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Mulled Madeira

  • 10servings

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Source: www.cookingindex.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC

Ingredients Jump to Instructions ↓

  1. 4 Madeira wine

  2. 2 cups 474ml Orange-blossom honey

  3. 3 cups 711ml Water or orange juice

  4. 10 Whole cloves

  5. 1 Nutmeg

  6. 4 Cinnamon sticks

  7. 2 Bay leaves

  8. 1 Orange - peel cut in strips

  9. 1 cup 237ml Cointreau

Instructions Jump to Ingredients ↑

  1. In a large stockpot, combine the wine, honey and water/orange juice over low-medium heat. Add the cloves, nutmeg, cinnamon, bay leaves and orange peel. Let simmer for 10 minutes to allow the flavors to blend, do not boil.

  2. Stir in the Cointreau and heat for another 1 minute. Ladle into mugs.

  3. This recipe yields 10 servings.

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