Ingredients Jump to Instructions ↓

  1. 1 fluid ounce coconut-flavored rum

  2. 1/2 fluid ounce peach schnapps

  3. 7 fluid ounces orange juice

  4. 1/2 fluid ounce grenadine syrup

  5. 1 orange slice

  6. 2 maraschino cherries

Instructions Jump to Ingredients ↑

  1. Pour the rum, schnapps, and orange juice into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Pour into a chilled glass, pour in the grenadine syrup, and garnish with the orange slice and maraschino cherries to serve. ');


Send feedback