Ingredients Jump to Instructions ↓

  1. 2 c Navy beans

  2. 1/4lb Diced bacon or salt pork

  3. 2 c Cooked tomatoes Salt

Instructions Jump to Ingredients ↑

  1. + Directions : Wash beans. Cover with cold water. Add bacon or salt pork. Cover. Heat to boiling. Simmer until tender, but not mushy, adding water as needed. Season to taste. Add tomatoes. Simmer 30 minutes. Serve hot.

  2. servings.


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