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Orange Digestif Recipe

10minutes

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Source: www.chow.comReport recipe

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Ingredients Jump to Instructions ↓

3 medium oranges
2 cups grain alcohol, such as Everclear
151 1 1/2 cups Rich Simple Syrup

Instructions Jump to Ingredients ↑

Using a vegetable peeler, remove orange peel in wide strips, making sure to avoid the white pith. Place peels in a 1-quart glass jar with a tightfitting lid, add alcohol, cover, and let steep, at room temperature, undisturbed, for 6 days. After 6 days, remove peels and add simple syrup. Stir to combine. Store in the freezer.

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