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Ingredients Jump to Instructions ↓

  1. 16 ounces cream cheese -- softened

  2. 2 unsweetened chocolate - squares -- (1oz ea)melted and - cooled

  3. 1/2 cup sugar substitute -- (aspartame - sweetner)

  4. 1 teaspoon vanilla extract

  5. 1/2 cup chopped pecans

Instructions Jump to Ingredients ↑

  1. Preparation : In a small mixing bowl, beat the cream cheese, chocolate, sweetener and vanilla until smooth. Stir in pecans. Pour into 8-inch square baking pan lined with foil. Cover and refrigerate overnight. Cut into 16 squares. Serve chilled.

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