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Ingredients Jump to Instructions ↓

  1. 1 cup of macaroni broken into small pieces

  2. 2 quarts boiling salted water

  3. 1/2 onion

  4. 2 cloves

  5. 1 1/2 cups tomato sauce

  6. 1/2 cup or more of grated cheese

Instructions Jump to Ingredients ↑

  1. Instructions Cook the macaroni in the boiling salted water with the onion and cloves. Drain, remove the onion and cloves, reheat in tomato sauce, and serve with grated cheese.

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