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Raspberry Sauce Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsCarbohydrates, Cellulose
    VitaminsC
    MineralsNatrium

    Ingredients Jump to Instructions ↓

    1. 1 Package 2 tb Brown sugar,

    2. 1 tb Lemon juice,

    3. 2 ts Cornstarch,

    4. 1/2 ts Cinnamon,

    5. 1/2 ts Salt

    6. 20 oz Frozen raspberries; or fresh

    Instructions Jump to Ingredients ↑

    1. You had asked about a raspberry sauce on Dec 25.

    2. Try this: Thaw 2 10-ounce packages of frozen raspberries.

    3. Press 1 package through a sieve over a saucepan, forcing pulp through.

    4. Discard seeds.

    5. Stir in 2 tablespoons brown sugar, 1 tablespoon lemon juice, 2 teaspoons cornstarch, 1/2 teaspoon cinnamon, 1/2 teaspoon salt and remaining raspberries.

    6. Cook over medium-low heat, stirring

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