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  • 6servings
  • 15minutes
  • 180calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 6 tilapia fillet s (1-1/2 lb.)

  2. 1/2 cup KRAFT Grated Parmesan Cheese

  3. 1 tsp. coarsely ground black pepper

  4. 1/3 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise

Instructions Jump to Ingredients ↑

  1. HEAT oven to 425ºF.

  2. PLACE fish in single layer on parchment-covered baking sheet. Mix cheese and pepper until blended.

  3. SPREAD fish with mayo; sprinkle with cheese mixture.

  4. BAKE 8 to 10 min. or until fish flakes easily with fork.

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