Ingredients Jump to Instructions ↓

  1. 8 oz. Cool Whip

  2. Graham cracker crust

  3. 1 c. peanut butter

  4. Chocolate frosting (Betty Crocker)

Instructions Jump to Ingredients ↑

  1. Mix Cool Whip and peanut butter together and put in a graham cracker pie crust. Cool in refrigerator until firm, then spread 1/2 can of chocolate frosting on top


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