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Fat Willy's 3-Day Broccoli Salad

  • 4servings

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Source: cooksrecipes.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsB3, B9, C, P
MineralsCopper, Natrium, Silicon, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 bunch broccoli

  2. 1 red onion, sliced thin

  3. 2 tomatoes, cut in eighths

  4. 1 pound fresh mushrooms, sliced

  5. 1/2 cup canola or olive oil

  6. 1/2 cup white vinegar

  7. 1 teaspoon granulated sugar

  8. 1 teaspoon seasoned salt

  9. 1/2 teaspoon black pepper

Instructions Jump to Ingredients ↑

  1. Cut broccoli into bite-size pieces; peel stem and slice into pieces.

  2. Combine all vegetables in a covered bowl or large zip-lock bag.

  3. Combine remaining ingredients and pour over vegetables. Stir twice (or turn bag) each day. Serve on the third day.

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