Ingredients Jump to Instructions ↓

  1. 1/4 cup granulated sugar

  2. 1/2 teaspoon dry mustard

  3. 1/2 teaspoon celery seed Dash salt

  4. 1/3 cup vegetable oil

  5. 1/4 cup lime juice

  6. 3 tablespoons honey Salad:

  7. 1 (16-ounce) bag coleslaw mixture

  8. 1 cup shredded carrots

  9. 1 cup dried tart cherries

  10. 1/2 cup chopped green onions

Instructions Jump to Ingredients ↑

  1. For the dressing, combine sugar, dry mustard, celery seed and salt in a small mixing bowl; mix well. Stir in vegetable oil, line juice and honey; mix until well blended and sugar is dissolved. For the salad, combine coleslaw mixture, carrots, dried cherries and green onions in a large mixing bowl. Pour dressing over coleslaw mixture; mix well. Refrigerate 30 minutes before serving


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