• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Pumpkin Roll Recipe

  • 15minutes

Add to MenuAdd to Calendar

Source: www.grouprecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates
VitaminsA, B2, B3, B9, B12, H
MineralsZinc, Fluorine, Chromium, Calcium, Potassium, Iron, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 3/4 cup Pioneer baking mix ( buttermilk )

  2. 3 eggs

  3. 1 cup sugar

  4. 1 cup chopped pecans

  5. 2/3 cup canned or cooked pumpkin

  6. 2 tsp. cinnamon

  7. 1 tsp. pumpkin pie spice

  8. 1/2 tsp. nutmeg

  9. center of roll ingredients:

  10. 1 cup confectioners sugar

  11. 8 oz. cream cheese

  12. 6 tbsp. margarine

  13. 1 tsp. vanilla flavoring

Instructions Jump to Ingredients ↑

  1. Beat together eggs and sugar with mixer on medium speed.

  2. Add pumpkin and dry ingredients.

  3. Pour into greased jelly roll pan and sprinkle with nuts.

  4. Bake at 375 degrees for 12-15 minutes.

  5. Turn out on a tea towel that has been sprinkled with confectioners sugar.

  6. Roll up and cool completely. (Roll towel up with cake to keep it from sticking to itself.)

  7. Mix center ingredients together: spread on unrolled cake.

  8. Reroll, without towel and refrigerate for 2 hrs.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback