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Ingredients Jump to Instructions ↓

  1. 2 cups sugar -

  2. 1/2 cup milk -

  3. 4 teaspoons cocoa -

  4. 1/2 cup butter -

  5. 1/2 cup crunchy peanut butter -

  6. 1 teaspoon vanilla -

  7. 3 cups oatmeal

Instructions Jump to Ingredients ↑

  1. In a saucepan on the stovetop, heat the sugar, milk, cocoa, and butter. Boil for 2 minutes; make sure to stir often. Stir in the peanut butter, vanilla, and oatmeal. Drop by spoonfuls on a wax paper-lined cookie sheet. This mixture is very hot, but the cookies should be placed quickly on the wax paper before the mixture hardens. Let the cookies cool completely before serving.

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