Ingredients Jump to Instructions ↓

  1. 1/2 cup butter

  2. 1 1/2 cups graham cracker crumbs

  3. 1 14-ounce can Eagle Brand sweetened condensed milk

  4. 1 cup butterscotch chips

  5. 1 cup semi-sweet chocolate chips

  6. 1 1/3 cups flaked coconut

  7. 1 cup chopped

Instructions Jump to Ingredients ↑

  1. Put butter in a 13x9 baking dish. Place in a 350 degree oven until melted. Remove from oven. Sprinkle graham cracker crumbs evenly over butter and press to make a crust. Pour sweetened condensed milk over crust. Add remaining ingredients and press all with a fork. Bake 25 minutes at 350 degrees or until top is lightly browned. Cool and cut into bars.


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