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Ingredients Jump to Instructions ↓

  1. 3 slices bacon

  2. 6 country-style pork ribs

  3. 1/2 teaspoon salt

  4. 1/4 teaspoon pepper

  5. 5 cups coleslaw mix (from 16-oz bag)

  6. 1 cup chopped onion (1 large)

  7. 1 can (8 oz) sauerkraut, drained

  8. 1 apple, chopped

  9. 1 cup julienne (matchstick-cut) carrots

  10. 3/4 cup apple cider

  11. 1 teaspoon caraway seed

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