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Ingredients Jump to Instructions ↓

  1. 1 can evaporated milk

  2. 3 pounds ground meat

  3. 2 cups oatmeal

  4. 1 cup onion -- chopped

  5. 2 teaspoons salt

  6. 1/2 teaspoon pepper

  7. 2 teaspoons chili powder

  8. 2 eggs

  9. 2 cups catsup

  10. 1 1/2 cups brown sugar

  11. 2 tablespoons liquid smoke flavoring

  12. 1/2 teaspoon garlic powder

  13. 1/2 cup onion -- chopped

Instructions Jump to Ingredients ↑

  1. Preparation : MIX FIRST NINE INGREDIENTS AND FORM INTO BALLS AND BAKE ONE HOUR ON COOKIE SHEET. MIX SAUCE UP WITH REMAINING INGREDIENTS AND POUR ORVER COOKED MEATBALLS. SERVE IN CROCK POT OR CHAFING DISH.

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