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Ingredients Jump to Instructions ↓

  1. 1 c Onion; Chopped,

  2. 1 Large 1 Clove Garlic; Finely Chopped

  3. 1/4c Margarine Or Butter

  4. 4 c Chicken; Cooked,

  5. 3 c Chicken Broth

  6. 2 tb Cilantro; Fresh, Snipped

  7. 1 tb Basil Leaves; Dried

  8. 2 ts Red Chiles; Ground

  9. 1/4ts Cloves; Ground

  10. 32 oz Great Northern Beans;

  11. 2 Cans

Instructions Jump to Ingredients ↑

  1. + Directions : ++--GARNISHES-- 3/4 c Tomato; Chopped, 1 Medium : Blue Or Yellow Corn Tortilla : Chips. * Chicken should be cut into 1/2-inch Cubes. Cook and stir onion and garlic in margarine in 4-quart Dutch oven until onion is tender. Stir in remaining ingredients except chopped tomato and tortilla chips. Heat to boiling; reduce heat. Cover and simmer for 1 hour, stirring occasionally. Serve with tomato and tortilla chips. From: Wesley Pitts

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