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Chicken, Broccoli, and Noodle Casserole Recipe

  • 6servings

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Source: www.chow.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12, D
MineralsNatrium, Chromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 3 cups poached, diced chicken

  2. 4 cups Sauce Supreme (see Appendix)

  3. 1 bunch broccoli, broken into florets and cooked

  4. salt, pepper, and nutmeg to taste

  5. 1/4 pound fine or medium noodles, cooked

  6. 4 tablespoons butter

  7. 1/4 cup grated Gruyere or Parmesan cheese

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350° F.

  2. In a large bowl, combine the chicken, 2 cups sauce, and broccoli. Season with salt, pepper, and nutmeg to taste. Toss the noodles with the butter and arrange in a buttered, ovenproof serving dish. Arrange chicken mixture on top and pour on the remaining sauce. Sprinkle with the cheese and bake until bubbling hot.

  3. Can be prepared for baking and frozen.

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