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Ingredients Jump to Instructions ↓

  1. 1 can whole okra -- drained(15oz)

  2. 2 teaspoons minced onion

  3. 1/4 teaspoon black pepper

  4. 1 teaspoon minced parsley

  5. 1 teaspoon lemon juice

  6. 2 tomatoes -- cut into eighths salt to taste salad greens **oil and vinegar dressing**

  7. 1/2 cup salad oil

  8. 1/4 cup wine vinegar -- red or white

  9. 1/4 teaspoon hot pepper sauce

  10. 1/4 teaspoon Worcestershire sauce

Instructions Jump to Ingredients ↑

  1. Preparation : 1. Steam okra over boiling water 5 minutes; rinse with cold water and drain thoroughly.

  2. Place in bowl and sprinkle with onion, pepper, parsley and lemon juice; chill.

  3. to serve, mix lightly, then add tomato wedges.

  4. Spoon Oil and Vinegar Dressing over all and mix lightly; add salt to taste.

  5. Serve on salad greens. ** OIL AND VINEGAR DRESSING ** Combine all ingredients and shake vigorously. Store in refrigerator.

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