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Ingredients Jump to Instructions ↓

  1. 1 (12 1/2 ounce) can chicken breasts

  2. 1 (6 ounce) can solid white tuna

  3. 1/3 cup mayonnaise

  4. 2 tablespoons honey mustard

  5. 1/4 cup apricot preserves

  6. 3 tablespoons sweet pickle relish

  7. 1/2 red apple , cored, chopped

  8. 1 cup dark raisin

  9. 1/8 teaspoon pepper

Instructions Jump to Ingredients ↑

  1. Drain the chicken & albacore & shred them in a bowl.

  2. Add the mayonnaise, mustard, preserves & pickle relish.

  3. Quarter the unpeeled apple & get rid of the core.

  4. Stand each quarter apple on its edge and slice each in half lengthwise, keeping the red halves.

  5. Dice these red halves & add to chicken/albacore mix, along with the raisins.

  6. Mix well & season with pepper to taste.

  7. Refrigerate.

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