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  • 2servings
  • 601calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12, C, P
MineralsNatrium, Chromium, Manganese, Silicon, Calcium, Iron, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 ciabatta rolls

  2. 1 cooked chicken breast - cut into bite size pieces

  3. 2/3 cup creamy salad dressing (such as Miracle Whip®)

  4. 1 tablespoon Dijon mustard

  5. 1/4 cup chopped onion

  6. 1 tablespoon lime juice

  7. 1 tablespoon chopped fresh cilantro

  8. 1/2 teaspoon cayenne pepper

  9. salt and pepper to taste

  10. 2 slices Swiss cheese

Instructions Jump to Ingredients ↑

  1. Split and toast the ciabatta rolls.

  2. Mix together the cooked chicken breast, salad dressing, Dijon mustard, onion, lime juice, cilantro, cayenne pepper, and salt and pepper in a bowl. Cover, and refrigerate at least 15 minutes to chill the salad and blend the flavors.

  3. Place a slice of Swiss cheese onto the bottom slice of each roll, and spoon half the chicken salad per sandwich onto the cheese. Place the top halves of the rolls onto the sandwiches, and serve.

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