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  1. -- Recipe via Meal-Master (tm) v8.02

  2. Title: PINEAPPLE MUSTARD HORSERADISH SAUCE

  3. Categories: Sauces, Fruits

  4. Yield: 1 servings

  5. 10 oz Pineapple preserves

  6. 10 oz Apple jelly

  7. 6 oz Horseradish

  8. 1 1/2 oz Dry mustard

  9. 1 ts Black pepper

  10. Mix all ingredients and let sit in refrigerator for 1

  11. hour. Hope you enjoy. VICKI PHILLIPS (JFPH78B)

  12. Source: "Welcome to Our Family Dinner Table" --

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