Ingredients Jump to Instructions ↓

  1. 1 (14 oz) can sweetened condensed milk (not evaporated)

  2. cup chocolate syrup

  3. 2 cups (1 pint) whipping cream , whipped

Instructions Jump to Ingredients ↑

  1. In large bowl, stir together sweetened condensed milk and syrup. Fold in whipped cream. Pour into aluminum foil-lined 9x5-inch loaf pan. Cover. Freeze 6 hours or until firm.


Send feedback