Feather-Light Muffins

FEATHER-LIGHT MUFFINS

8 Preparation Time :

Categories : Breads

Amount Measure Ingredient -- Preparation Method -- -- --

1/3 c Shortening

1 Egg

1 1/2 c Cake flour

1 1/2 ts Baking powder

1/2 ts Salt

1/4 ts Nutmeg, ground

1/2 c Milk

1/2 c Sugar

1 t Cinnamon, ground

1/2 c Butter, melted

In a mixing bowl, cream shortening, sugar and egg.

Combine dry ingredients; add to creamed mixture

alternately with milk. Fill greased muffin tins 2/3

350 for 20-25 minutes or until golden.

Let cool for 3-4 minutes.

1/2 cup of sugar and 1 teasp

cinnamon in a cup. Roll warm muffins in melted butter,

then in sugar-cinnamon mixture. Serve warm. Yield: 8-10 - - - - - - - - - - - - - - - - - -