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  1. Exported from MasterCook

  2. Peanut Butter Cup

  3. Recipe By : Chancery

  4. 1 Preparation Time :

  5. Categories : Beverages

  6. Amount Measure Ingredient -- Preparation Method -- -- --

  7. 5 cups vanilla ice cream

  8. 1/2 cup creme de cacao

  9. 3/4 ounce chocolate syrup

  10. 1 tablespoon peanut butter

  11. 1 Reese's peanut butter cup

  12. Crumble 1/2 of peanut butter cup and blend well with ice cream, creme de

  13. cacao, chocolate syrup, and peanut butter. Pour into 17 oz. glass and top with other half of peanut butter cup. - - - - - - - - - - - - - - - - - -

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