Orange Cafe Au Lait Recipe

Place all ingredients in blender or food processor.

Cover and blend on high speed 30 seconds, stopping blender after 15 seconds to stir, or process, 5 to 10 seconds or until well mixed.

Store in tightly covered container at room temperature no longer than 6 months.

For each serving, place 2 teaspoons mix in cup.

Add 2/3 cup boiling water.

For 6 servings, place 1/4 cup mix in heatproof container and add 4 cups boiling water.

SERVINGS (2 TEASPOONS EACH); 30 CALORIES PER SERVING.