Ingredients Jump to Instructions ↓

  1. whole wheat pizza crusts - 12

Instructions Jump to Ingredients ↑

  1. Sprinkle olive oil over the pizza crusts. Place each on a baking sheet. Peel and devein the shrimp. Sprinkle the shrimp with olive oil and 2 teaspoons of Old Bay Seasoning. Stir the shrimp to coat. Heat the grill to medium heat, place the shrimp in a grill basket, and then place the basket on the grill. Grill for approximately 3-5 minutes or until the shrimp turn pink. Spread 1/2 cup of green chile sauce over the pizza crusts; then layer thin slices of fresh mozzarella cheese on each crust. Place the shrimp on a cutting board and dice. Sprinkle half of the shrimp over the mozzarella slices on each crust; then sprinkle half of the green onion on each and then the romano cheese. Transfer the pizzas to the grill and cook over medium heat for approximately 5 minutes or just until the crusts brown on the bottom and the cheese is slightly melted. Garnish with cilantro and green onions.


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