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Ingredients Jump to Instructions ↓

  1. 1/4 c Butter

  2. 1/2 c Sugar

  3. 1 ts Cinnamon

  4. 1/4 ts Salt

  5. 3/4 c Dark corn syrup

  6. 1/4 c Honey

  7. 3 Eggs

  8. 1 c Quick oats

  9. 1 Unbacked pie shell/

  10. 9 inch

  11. 350 degrees for about an hour, or until center tests done. During baking the oatmeal rises and forms a chewy, nutty crust on the top of the pie. This is a very good pie recipe I got from Women's Circle Cooking With Taste. It does fall into the realm of inexpensive recipes. It's very good...ends up something like a mock pecan pie...the oatmeal rises to the top and forms a chewy crust without the sometimes exorbitant cost of pecans. JM --

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