Filets Of Sole With Bread Crumbs Recipe | Recipe Finder

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Source: recipes.lovetoknow.comReport recipe

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Nutrition Info . . .

Nutrients	Carbohydrates, Cellulose
Vitamins	A, B₃, B₁₂
Minerals	Chromium, Manganese, Potassium

Ingredients Jump to Instructions ↓

for Filets Of Sole With Bread Crumbs Recipe
8 filets of sole
1/2 cup bread crumbs
1/2 cup butter
1 lemon, juice only
Flour
Seasonings to taste

Instructions Jump to Ingredients ↑

Season the filets of sole and dredge with flour.
Put the butter in a frying pan.
When butter is foaming, cook filets of sole for about 4 minutes.
Remove sole from frying pan and place on a platter.
Put bread crumbs in the frying pan and let cook in the butter until slightly brown, stirring constantly.
Add the lemon juice.
Pour over the filets of sole.
Then serve.

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