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Easy Chicken Melts Recipe

  • 30minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 can (9-3/4 ounces) chunk white chicken, drained and flaked

  2. 1 cup (4 ounces) shredded cheddar cheese, divided

  3. 1/2 cup finely chopped onion

  4. 1/2 cup diced green pepper

  5. 1/4 cup mayonnaise

  6. 3/4 teaspoon Cajun seasoning

  7. 1/2 teaspoon minced garlic

  8. 10 slices Italian bread (1/2 inch thick)

  9. 2 plum tomatoes, sliced

Instructions Jump to Ingredients ↑

  1. In a small bowl, combine the chicken, 1/2 cup cheese, onion, green pepper, mayonnaise, Cajun seasoning and garlic. Spread over bread slices. Top each with a tomato slice; sprinkle with remaining cheese. Place on an ungreased baking sheet. Bake at 375° for 10-12 minutes or until bread is toasted and golden brown. Yield: 5 servings.

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