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Ingredients Jump to Instructions ↓

  1. 1 pound cranberries

  2. 8 ounces miniature marshmallows

  3. 2 cups white sugar

  4. 1 (20 ounce) can crushed pineapple with juice

  5. 1 banana, sliced

  6. 1 cup unsweetened whipped cream

Instructions Jump to Ingredients ↑

  1. In a food processor or blender, coarsely grind the cranberries. Place ground cranberries in a large bowl and stir in the marshmallows, sugar and pineapple. Let mixture stand overnight in the refrigerator. Just before serving, stir in the sliced banana and whipped cream.

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