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  • 10servings
  • 10minutes
  • 259calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB6, C, P
MineralsCopper, Potassium

Ingredients Jump to Instructions ↓

  1. 2 cans (20 ounces each ) crushed pineapple, undrained

  2. 2 packages (10 ounces each ) frozen sweetened sliced strawberries, thawed

  3. 1 can (20 ounces) fruit cocktail, undrained

  4. 1 can (12 ounces) frozen orange juice concentrate, thawed

  5. 3/4 cup thawed lemonade concentrate

  6. 6 medium firm bananas, cubed

Instructions Jump to Ingredients ↑

  1. Frozen Fruit Cups Recipe photo by Taste of Home In a large bowl, combine all ingredients. Pour into foil-lined muffin cups or individual plastic beverage glasses. Freeze until solid. When ready to serve, thaw for 30-45 minutes before serving. Yield: 10 servings.

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