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Ingredients Jump to Instructions ↓

  1. 1/4 cup sliced green onion

  2. 2 teaspoons olive oil

  3. 1 tablespoon freshly squeezed lemon juice

  4. 2 cups shelled fresh pea s or one 10-ounce package frozen peas, thawed

  5. 1 14-ounce can reduced-sodium chicken broth

  6. Lemon slices

  7. 2 teaspoons cornstarch

  8. 1 tablespoon snipped fresh mint

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