Ingredients Jump to Instructions ↓

  1. -- Recipe via Meal-Master (tm) v8.02


  3. Categories: Desserts, Ceideburg 2

  4. Yield: 1 servings

  5. 1 cn Eagle Brand Condensed Milk

  6. -(caramelized)

  7. 1/4 c Hot coffee

  8. 1/2 c Pecan nut meats

  9. 25 for Mrs. George H. Plum,

  10. 440 Camden Ave.,

  11. Moorestown, New Jersey.)

  12. Blend caramelized Eagle Brand Sweetened Condensed Milk (see Magic

  13. Caramel Pudding recipe), and hot coffee, beating until smooth. Chop

  14. pecan nut meats and add. Pour into sherbet glasses. Chill. May be

  15. garnished with whipped cream. Serves six.

  16. NOTE: I have just completed assembling the above recipe. Tastes

  17. good. If it sets up a bit more it will make a nice pudding. If it

  18. was heated, it would be nice over a couple of scoops of vanilla ice

  19. cream. No way it's gonna serve six, though.

  20. Posted by Stephen Ceideberg; September 7 1992. --


Send feedback