Ingredients Jump to Instructions ↓

  1. 3/4-inch slices 1/2 stick melted butter

  2. 1/2 teaspoon House Seasoning, recipe follows

  3. 1 cup salt

  4. 1/4 cup black pepper

  5. 1/4 cup garlic powder

Instructions Jump to Ingredients ↑

  1. Preheat and grease grill. Boil potatoes in water for 6 minutes, until slightly cooked but raw in center. Strain potatoes in a colander . Place potato slices on grill. Using a pastry brush , apply butter and sprinkle each slice with House Seasoning. Grill potatoes slices for 4 to 5 minutes and flip slices, repeating with butter and House Seasoning. Cook until grilled through. Combine ingredients in a small bowl.


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