Baked Eggs Recipe

How to make it Preheat the oven to 375 Prep the rosemary, onions, and mushrooms. Add a pat of butter into each of four ramekins, and then divide the rosemary, onions and mushrooms into them. Put the ramekins on a baking sheet and then into the oven Prep the rest of your ingredients and once the butter has melted in the ramekins take them out of the oven Add several leaves of spinach into each ramekin, then the tomatoes. Crack two eggs into each ramekin. I try to be careful not to break the yolks because I like it to be somewhat runny when they're done. Top with a splash of the cream/milk, then the cheese, then salt and pepper. Bake for 20 minutes, or until they're as set as you like them. Close