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  • 4servings
  • 15minutes
  • 127calories

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsA, B1, B6, B9, P
MineralsCopper, Natrium, Fluorine, Silicon, Potassium, Iron, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1/4 cup finely chopped celery

  2. 3 tablespoons fat-free mayonnaise

  3. 2 tablespoons fat-free plain yogurt

  4. 2 tablespoons chopped walnuts

  5. 1 tablespoon raisins

  6. 1/8 teaspoon ground nutmeg

  7. 1/8 teaspoon ground cinnamon

  8. 1-1/4 cups cubed cooked turkey breast

  9. 1 small apple, chopped

  10. 8 slices cinnamon-raisin bread, toasted

  11. 4 lettuce leaves

Instructions Jump to Ingredients ↑

  1. Waldorf Turkey Sandwiches Recipe photo by Taste of Home In a large bowl, combine the first seven ingredients. Add turkey and apple; toss to coat. Cover and refrigerate for 1 hour. Spoon 3/4 cup turkey mixture onto four slices of bread; top with a lettuce leaf and remaining bread. Yield: 4 servings.

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