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Ingredients Jump to Instructions ↓

  1. 1 lb. ground beef

  2. 1 C onion - chopped

  3. 1/4 lb. sliced bacon

  4. 1 C green pepper - chopped

  5. 1 T vinegar

  6. 1 T yellow mustard

  7. 3/4 C brown sugar , packed

  8. 1/2 C ketchup

  9. 1 15oz. can baked bean s

  10. 1 15oz. can kidney beans, drained

  11. 1 15oz. can white bean s, drained

Instructions Jump to Ingredients ↑

  1. Fry ground beef and drain off fat. Sauté together bacon, onions and peppers; draining off the fat when done – onions and peppers should be soft. Mix the ground beef with the bacon sauté along with the cans of beans in a large baking dish. Bake uncovered in a 350°F oven for 1 hour.

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