Ingredients Jump to Instructions ↓

  1. Ingredients :

  2. 250 grams fettuccini (or any pasta of your choice)

  3. bacon

  4. parmesan cheese

Instructions Jump to Ingredients ↑

  1. Cooking Procedures :

  2. Prepare 250 g. fettuccini (or any pasta of your choice) and cook according to package directions.

  3. Prepare the Sauce: Put in a saucepan, mayonnaise, cheese pimiento and cream of chicken soup. Mix together. Cook sauce in medium heat until boiling.

  4. Add cooked pasta, mix to blend. Topped with bacon and parmesan cheese.

  5. Serve immediately.


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