Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 1 pound fish fillets

  2. 1/4 teaspoon salt

  3. 1 dash freshly ground pepper

  4. 2 tablespoons oil

  5. 1/3 cup corn flake crumbs

Instructions Jump to Ingredients ↑

  1. Preparation : Preheat oven to 500 degrees. Wash and dry fillets; cut into serving pieces. Season; dip in oil and coat with corn flake crumbs. Arrange in a single layer in a lightly oiled shallow baking dish. Bake 10 minutes without turning or basting.

Comments

882,796
Send feedback