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Creamy Avocado Dip

  • 8servings
  • 143calories

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Source: www.myrecipes.comReport recipe

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Nutrition Info . . .

NutrientsCellulose
VitaminsC
MineralsZinc, Copper, Natrium, Calcium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 4 avocados

  2. 1 cup fresh cilantro

  3. 1/2 cup sour cream

  4. 1/4 cup fresh lime juice

  5. 1 jalapeño, seeded and roughly chopped

  6. Kosher salt and black pepper

  7. Cut-up vegetables for dipping (such as carrots, cauliflower, broccoli, and jicama)

Instructions Jump to Ingredients ↑

  1. Scoop the avocados out of their skins and place in a food processor.

  2. Add the cilantro, sour cream, lime juice, jalapeño, 1 teaspoon salt, and 1/4 teaspoon pepper and blend until smooth. Serve with the vegetables.

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