Orange-Glazed Ham -

2 Stalks Celery **

11 oz Mandarin Orange Sections **

1 t Cornstarch

1/8 t Ground Ginger

3/4-inch chunks. ** Celery should be cut into 1/2-inch chunks on a slant cut (bias) ** Mandarin Oranges should contain pineapple also. If they do not, add pineapple to taste.

1 1/2-quart casserole micro-cook ham, celery,

1 T water, covered, on 100% power for 3 to 4 minutes or till heated through. Drain orange

1/3 cup liquid. In a 1-cup measure stir together cornstarch and cinnamon. Stir into reserved liquid. Micro-cook, uncovered, on 100% power for 1 to 1 1/2 minutes or till thickened and bubbly, stirring every

30 seconds. Drain liquid off ham and celery mixture. Stir in thickened mixture. Stir in orange sections with pineapple. Micro-cook, uncovered, on 100% power about 1 1/2 minutes or till heated through. Serve with hot cooked rice, if desired.