Potato Carrot Pancake

POTATO CARROT PANCAKE

Recipe By : TVFN How to Boil Water

2 Preparation Time :

Categories : Vegetables

Amount Measure Ingredient -- Preparation Method -- -- --

2 tablespoons olive oil

2 russet potatoes -- grated

1 carrot peeled and grated

1 tablespoon chopped parsley

Salt and pepper

Heat oil in small non-stick skillet over medium high heat.

In a large bowl stir together the potatoes, carrot, parsley and salt & pepper.

Add vegetable mixture to hot skillet and flatten with a spatula. When pancake has browned flip over and continue to brown. Reduce heat and cook pancake until crisp on outside and tender on the inside about 5 minutes per side.

- - - - - - - - - - - - - - - - - - NOTES : Show

BW8305