• 8servings
  • 546calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose

Ingredients Jump to Instructions ↓

  1. 1 (18 1/4 ounce) package white cake mix

  2. 1 (12 fluid ounce) can white frosting

  3. 1 (18 ounce) jar strawberry glaze

  4. 1 pint strawberries, hulled

Instructions Jump to Ingredients ↑

  1. Preheat oven according to package directions.

  2. Prepare cake mix as directed; lightly grease heart-shaped pan.

  3. Pour cake mix into pan and bake in preheated oven; let cool.

  4. Ice cake with white frosting and pipe frosting around bottom and top edges of cake with cake decorator tips to form a ridge. Spread strawberry glaze on top of cake and decorate with strawberries around edges; use your imagination as you go.


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