Recipe-Finder.com
  • 36servings
  • 45minutes
  • 140calories

Rate this recipe:

Ingredients Jump to Instructions ↓

  1. 1 pkg. (20 to 23 oz.) brownie mix

  2. 4 cups JET-PUFFED Miniature Marshmallows

  3. 20 maraschino cherries , drained, coarsely chopped (about 1/2 cup)

  4. 3 oz. BAKER'S Semi-Sweet Chocolate , melted

Instructions Jump to Ingredients ↑

  1. PREPARE brownie batter and bake in 13x9-inch baking pan as directed on package for cake-like brownies.

  2. TOP hot brownies with marshmallows. Bake an additional 3 to 4 minutes or until marshmallows just begin to melt.

  3. SPRINKLE with cherries; drizzle with melted chocolate. Cool completely. Cut into 36 brownies to serve.

Comments

882,796
Send feedback