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  • 3servings
  • 35minutes

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Nutrition Info . . .

NutrientsLipids
VitaminsD

Ingredients Jump to Instructions ↓

  1. 3 Medium Potatoes

  2. 2 Tablespoon(s) Butter or Margarine, melted

  3. 2 Tablespoon(s) Cajun Seasoning

Instructions Jump to Ingredients ↑

  1. Cut each potato lengthwise into eight wedges. Place in a casserole dish. Drizzle with butter; sprinkle with seasoning. Toss to coat.

  2. Bake at 450 degrees for 20-25 minutes or until tender, turning once.

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