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Gnocchi in Creamy Red Salsa

  • 2servings
  • 20minutes
  • 152calories

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Source: recipeland.comReport recipe

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Nutrition Info . . .

NutrientsProteins
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 x pasta, gnocchi cooked

  2. 2 cups salsa tomato

  3. 1/2 cup cream

  4. 1/2 cup manchego cheese grated

  5. 1/2 bunch cilantro washed and chopped*

Instructions Jump to Ingredients ↑

  1. Bring salsa and cream to boil in medium oven proof skillet or casserole.

  2. Add cheese and gnocchi.

  3. Return to a boil and transfer to oven .

  4. Bake until sauce thickens and is bubbly and a slight crust forms on top, about 7 minutes.

  5. Garnish with cilantro and serve immediately.

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